From Ghoulish Gumbo to Spiced Cider: 5 Halloween-Themed Recipes to Try
Halloween is a time for costumes, haunted houses, and, of course, a whole lot of candy. But why stop there? The spooky season is the perfect excuse to get into the kitchen and create some truly ghoulishly good food. Forget the simple sheet cake with a ghost on top; these recipes are creative, delicious, and will make your Halloween party the talk of the town.
- Ghoulishly Good Gumbo. Halloween doesn’t have to be all about sweets. A hearty, flavorful gumbo is the perfect centerpiece for a Halloween dinner party. You can make it spooky by adding some ghostly ingredients: use black rice to make a “graveyard” scene on top, or carve vegetables into spooky shapes before adding them to the pot. This savory dish is comforting and delicious, a perfect counterpoint to all the sugar.
- Spiced Apple Cider Witch’s Brew. A hot, spiced apple cider is a quintessential fall drink, but you can give it a Halloween twist. Just before serving, add a few dry ice cubes to a serving cauldron or large bowl. The dry ice will create a mystical, smoking effect that looks like a witch’s cauldron bubbling. Add cinnamon sticks and star anise for extra flavor and a festive touch. It’s a simple trick that has a major visual impact.
- Spaghetti and Eyeballs. This is a fun and simple one that’s perfect for kids and adults alike. Prepare your favorite spaghetti and meatball recipe. To make the meatballs look like eyeballs, just before serving, place a small slice of mozzarella on top of each meatball and then place a piece of black olive in the center for the pupil. The result is a delightfully ghoulish, yet delicious, main course.
- Spiderweb Pizza. A great way to get everyone involved in the kitchen is to make a themed pizza. Use a pre-made crust or your favorite dough recipe. Once you’ve spread your tomato sauce, use a piping bag or a spoon to create a spiral with a white sauce (like a garlic cream sauce or even a simple sour cream). Then, use a toothpick to drag lines from the center of the spiral to the edge, creating a spiderweb effect. You can even place a plastic spider on top for a final, creepy touch.
- Graveyard Dirt Cake. This dessert is a Halloween classic for a reason. It’s delicious and easy to assemble. Start with a layer of chocolate pudding or a no-bake cheesecake base. Then, layer crushed chocolate cookies (like Oreos) to create “dirt.” You can then add gummy worms to look like they’re crawling through the dirt. To make it a “graveyard,” use Milano cookies or other rectangular cookies for headstones and write spooky sayings on them with an icing pen.
Halloween is a chance to let your creative side shine. By turning everyday dishes into spooky creations, you can make your Halloween party unforgettable and prove that the best treats are the ones you make yourself.
